Wireless   Web Version  Renew Your Magazine Subscription Don't miss an issue of NewsLinks: Add to Safe Sender List
FoodManagement NewsLinks for May 23, 2011
 NEWS: Fair Trade Unfair?
 NEWS: Are Federal Nutrition Guidelines Counterproductive?
 NEWS: Healthier School Lunch at What Cost?
 NEWS: The Future of Shopping?
 NEWS: Sodexo Launches Pre-order Apps for Jazzman's, SubConnection
 NEWS: Ballpark Beer Vendor Uses Twitter to Sell More Suds
 FOOD: Edgy Veggies
 FOOD: Proven Vegetarian Dishes
 MANAGEMENT: A Green Makeover
 MANAGEMENT: Strategic Thinking: What If You Do Nothing?
 FEATURED RECIPE: Warm Lentil Salad with Grilled Portabella
 FEATURED RECIPE: Avocado Carpacchio Salad

NOTE TO SUBSCRIBERS

NEWS: Fair Trade Unfair?

That fair-trade cup of coffee we savour may not only fail to ease the lot of poor farmers, it may actually help to impoverish them, according to a study out recently from Germany's University of Hohenheim ...more

NEWS: Are Federal Nutrition Guidelines Counterproductive?

Increasingly, some of the basic assumptions about nutrition that have formed the core of the government's recommendations on what Americans should eat are being questioned by studies which suggest the advice is not merely ineffective but may be counterproductive ...more

NEWS: Healthier School Lunch at What Cost?

“Nothing is achieved when money is spent on food that children won’t even be able to consume ...more

NEWS: The Future of Shopping?

A device that looks like a smartphone is making supermarket shoppers—and stores—happier ...more


advertisement

www.healthcarefoodservice.org


NEWS: Sodexo Launches Pre-order Apps for Jazzman's, SubConnection

Sodexo has launched mobile apps designed to eliminate wait times, increase customer engagement and build brand loyalty for Jazzman’s Café & Bakery and SubConnection, two of the company's Retail Brand Group concepts ...more

NEWS: Ballpark Beer Vendor Uses Twitter to Sell More Suds

"Bill the Beerman" is using Twitter to sell beer to thirsty Phillies fans ...more

FOOD: Edgy Veggies

The new vegetarian cuisine is all about attitude. “Yeah, it's vegetarian. You got a problem with that?” ...more

FULL ARTICLE

FOOD: Proven Vegetarian Dishes

Three operators talk about their vegetarian menu items and what works when choosing meatless options. ...more

FULL ARTICLE

MANAGEMENT: A Green Makeover

Not just in form, but in function as well, Colorado State’s clean energy, sustainability and more in a dining hall of the future. ...more

FULL ARTICLE

MANAGEMENT: Strategic Thinking: What If You Do Nothing?

The decision to put off a technology capital investment also has a cost. ...more

FULL ARTICLE

FEATURED RECIPE: Warm Lentil Salad with Grilled Portabella

Portabella mushrooms: the meatiest of the ‘shroom world. Paired here in a winning vegetarian dish with any lentils you have around and a zippy tzatziki sauce. Yum! Get the recipe here.

FULL ARTICLE

FEATURED RECIPE: Avocado Carpacchio Salad

Artful avocadoes abound in this impressive vegetarian salad. ...more

FULL ARTICLE

advertisement

With over 40,000 locations and growing we've got the momentum and the following to give your coffee business a boost. So join us as we bring great tasting, premium coffee to more and more places every day. For more information go to Seattlesbestfs.com.
advertisement

Register Now!.
advertisement

Subscribe Now!.

SUBSCRIBER TOOLS

  Change email address     Web Version  
  Unsubscribe     Archives