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RestaurantHospitality RHExtra for November 23, 2010
 Molecular Gastronomy For Dummies
 Frugality Fatigue Likely To Drive Traffic
 Market Your Restaurant With Vanity Plates

Molecular Gastronomy For Dummies

Want to learn cutting-edge cooking techniques for free? Head to the Harvard Channel on YouTube and check out one of the nine (so far) lessons presented via a collaboration between Harvard’s physics department and chefs such as Ferran Adria, José Andrès, freshly minted recipient of three Michelin stars Grant Achatz and other superstar chefs from around the globe. It’s a rare opportunity; we say grab it.

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Frugality Fatigue Likely To Drive Traffic

Consumers, weary of belt tightening, are likely to loosen up a little next year, according to Technomic. “Anyone who can afford it will dip back into luxury dining in 2011,” the research and consulting firm observed in idenfitying 11 trends likely to take off in 2011.

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Market Your Restaurant With Vanity Plates

How’s this for marketing brilliance: Austin, TX-based Mighty Fine Burgers rewards customers who buy license plates customized with its logo with a $100 in-store credit. It’s a low-cost way for the three-unit chain to get nonstop mobile advertising while also forging strong ties with the people who buy the plates. Could something similar work in your state?

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California Almonds bring endless inspiration With more forms than any other tree nut, almonds add texture and taste to any dish you can dream up. Click here to explore the possibilities and dig into delicious recipes.

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Mmmm...Mediterranean

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