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RestaurantHospitality RHExtra for December 15, 2009
 A Stimulus Package In Every Dish
 Big Dividends From Big Boy
 Something Fishy With Sushi

Newsletter

A Stimulus Package In Every Dish

We're not endorsing the nutritional seasonings being marketed as "foodceuticals" by their maker, VitaminSpice. But we're intrigued by the idea behind these products. They would enable operators to accentuate the positive about some nutritional aspects of the food they serve, instead of being on the defensive about its fat and caloric content. Even the food police might find something to like about this approach.

FULL ARTICLE

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www.koalabear.com

Big Dividends From Big Boy

The concept seems stuck in the 1950s. The menus are strictly old-school. And the pace of unit expansion is funereal. In fact, nothing is very sexy about Cincinnati-based Frisch's Restaurants, Inc., except its financial performance over time. It has reported a profit every year since going public in 1960, and paid cash dividends to shareholders every quarter (196 in a row) during this period, even during lousy economies like this one.

FULL ARTICLE

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www.butterballfoodservice.com



Something Fishy With Sushi

For those of you who offer sushi, watch out. A team of researchers from the American Museum of Natural History and Columbia University has been keeping on eye on you, and they don’t like what they've been seeing.
The research team checked out 31 sushi restaurants and tested many of the fish they bought there. At least half the restaurants either misrepresented the fish they were serving or couldn't be clear about the species on the plate.

FULL ARTICLE


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